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Showing posts with label kongkuksu. Show all posts
Showing posts with label kongkuksu. Show all posts

Tuesday, July 28, 2015

Delicious with Nature

자연과 맛있다 [jayeongwa massita]. One of the myriads of  restaurants at Coex. People lining up to wait for their turn to be seated. What's the fuzz about it?
Yes...this restaurant only serves naturally grown veggies and ingredients. Our menu for the day was Summer delicacies: 콩국수[kongkuksu]. noodles made of soybeans served with soybean syrups....anyway....it's our favourite.

Sunday, July 5, 2015

Summer Delicacy: 콩국수

I took the kids out for dinner...and as for me to have my fasting broken^^
We went to 참죽...a restaurant specializing in well being Korean food.
We ate at the 2nd floor of the restaurant where we could enjoy the interior.
woa....it's been a year since the last time we had it.^^
양에 진짜 많아서....한 그릇인데 3명까지 먹을 수 있다ㆍ
alhamdulilah.

Friday, August 8, 2014

On Our Way to 칼국수 Place

We ended our day with having dinner together. Om Kiki is planning on going back to Indonesia for good, unless he got accepted for his Post-Doctoral course. We've been hanging out with his family lately. After a movie-going experience, we wanted to try out a 칼국수 and 콩국수 place that our friends recommended. 
It's not far from where he lives. Just 5-minute walk from Wolgok station, line 6.
When Eyra and Freya were hands in hands with their '산타 할아버지' ( om Kiki's nickname)....^^, I just couldn't help but taking picture after picture...^^ to seize the moment. 
Now we're at the restaurant. Since this restaurant specializes itself in 뽕잎-made 국수...we had to order that. In the end, 2 bowls of 검은 콩국수 and two bowls of 칼국수  plus 해물파전 were what we ordered.  
It's not fast food for sure. The juin himself served us. Interestingly, this restaurant is managed by himself and his wife. No other customers were around since we had our dinner late at almost 9 pm when most people would've had their dinner already, I supposed. 
Yummy. Delicious...and not much left. 
Eyra and Freya seemed to enjoy having the meal together.
Thank you Om Kiki for the treat.^^
been such a great day, today.

Monday, June 23, 2014

Summer (only) delicacies...

 Yes...it's Bibimnaenmyeon and kongkuksu (비빔냉면 & 콩국수). The other day, I asked pak Nugroho to taste the summer-only menu. He was excited to find out that there is such a thing called 냉면.  But, since it's his first time of slurping into this summer delicacy..I deliberately ordered two kinds of them. First, 콩국수 kongkuksu...the soybean paste noodle...I am not good at describing food...but although not may first timers would likely like the texture and the taste...but this one is quite in an quintessential delicacy of summer in Korea....so good that one could crave for it in winter..only to find that one has to be back in summer to dip into it. So? While we're in summer..why not try this out. Yes, ONLY in summer. Second, the 비빔냉면 bibimnaengmyeon or mixed cold noodles. Yup, it's cold since they put some ice-cubes onto it. Well, on this one, the ices were sprinkled or at least the noodles being used were the refrigerated ones...so the feel and taste were like...a combination of cold sweet yet spicy mixture of noodles....--> again...a summer delight..only to be found in summer, of course. The verdict? Guess...I'd love to have them all the way through summer.

Saturday, August 31, 2013

콩국수 + 돌솥비빔밥

The summer's about to pass us by and yet..I haven't tried any kongkuksu (콩국수) or "white noodles soaked in soybean sauce" served COLD. Look at the ice cubes!! 
yes..that's how I describe it. 
My wife and I had lunch together. Rarely do we have lunch just the two us...:)
Kids were at school:) so we managed to have lunch together. 
Finally, my 콩국수 in Summer 2013. Yummy...slurp..slurp...slurp...^^ 
As for my wife, she wanted to have dolseotbibimbab or mixed rice on hot stone bowl. 
that's how we describe it. Full of vegetables and it's one of the so-commonly dubbed 'well-being' food in Korea.
so, why not having it, then?

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